Newport Beach
ANTOJITOS
NAKED GUACAMOLE
avocado, cilantro, lime, onion, serrano peppers & tomato
GUACAMOLE GRANADA
serrano peppers, pomegranate, green apple, cotija cheese, peanuts & red beet chips
CHICKEN TORTILLA SOUP
tomatillo, chiles, cheese, avocado, fried tortillas, carrot, onion, cilantro, lime & epazote
COCONUT CALAMARI
toasted sesame, dried orange peel & spicy dipping sauce
WARMED GOAT CHEESE
salted peanuts, chipotle syrup & cilantro
CHORIZO & MUSHROOMS CON QUESO
epazote, mexican cheeses, serrano peppers & scallions
GRILLED SWEET CORN
tossed with butter, lime, chiles, cotija cheese, chipotle drizzle & scallions
SHRIMP TAQUITOS
shredded lettuce, cheese, chipotle sauce, guacamole, pico de gallo & scallions
GUACAMOLE SOL
guacamole, mango, tequila, onion, goat cheese, pepitas, tomato & cilantro
MARISCOS
Whether farm-raised or wild, our fish is responsibly sourced, sustainably produced & respectfully handled
GRILLED SPANISH OCTOPUS
fingerling potatoes, chorizo, smoked paprika, tomato, green olives, lemon, white wine & olive oil drizzle
HOT & RAW TROPICAL CEVICHE*
habaneros, tropical fruit, citrus, avocado, cucumber, pico de gallo, sweet potato & red beet chips
PEEL & EAT SHRIMP ‘CUCARACHAS’
12 whole shrimp, pan-roasted in the shell with garlic, cotija cheese, lemon, scallions & chiles
CHILE CON LIMÓN SMOKED SALMON TOSTADA
house-smoked salmon belly, chile con limón, chile salsa, mango, onion, cilantro, shredded lettuce & lime on a crispy blue corn tortilla
CEVICHE SOL*
sashimi-grade fish, lime juice, pico de gallo, serrano peppers, sliced avocado & tostadas
ENSALADAS
BEET & WATERMELON SALAD
roasted beets, watermelon cubes, arugula, red onion, tossed with queso fresco, pepita ‘brittle’ & citrus vinaigrette
SHRIMP SALAD ESQUITES
grilled corn, arugula, lemon, cotija cheese, cilantro, tequila-pickled jalapeño
TJ CAESAR
romaine, radicchio, napa cabbage, cotija cheese, green olives, garlic toasts, avocado & TJ caesar dressing shrimp – 21 chicken – 20
MEXX CHOP BIG SALAD
cheese, pico de gallo, nopales, sautéed almonds, black beans, grilled corn, fried tortillas, avocado & avocado-caesar dressing shrimp – 22 chicken – 21
KING SALMON, KALE & QUINOA
king salmon, kale, spinach, arugula, quinoa, pepitas, cranberries, mango, beet and yam chips, cotija cheese & chia seed dressing
SPECIALTY PLATILLOS
Served with borracho black beans & red rice
SHORT RIBS ‘BARBACOA’
slow-cooked short ribs, chiles, guacamole, cotija cheese, sweet potato, onions & cilantro
SHRIMP CHILE RELLENO
grilled poblano chiles, arroz verde, pico de gallo, cheese & diabla sauce
CHEF’S SPECIAL CHILE VERDE
pork in salsa verde, cheese, avocado, chicharrón, onion & cilantro
PORK CARNITAS
en cazuela with avocado, tomatillo salsa, chicharrón, tequila-pickled jalapeño, onion & cilantro
CHILE POBLANO RELLENO con ELOTE
roasted & fried chile poblanos, grilled corn, calabacitas, goat & mexican cheeses, kale, guajillo chile sauce, crema & cilantro
GOAT CHEESE ENCHILADAS
goat & menonito cheeses, pico de gallo, salsa verde & crema
EL VOLCÁN
chicken & red peppers sautéed in spicy arbol sauce, bell peppers, scallions, en cazuela under a blanket of melted Oaxaca cheese
SOL FAJITAS*
chipotle beef, fajita veggies, cilantro chimichurri, pico de gallo, jalapeño & avocado
CHICKEN ‘DESMADRES’
grilled chipotle chicken with an arugula, tomato, peppers, red onions & avocado salad with a citrus drizzle
WILD FISH ON ESQUITES
seasonal wild fish with almond-lemon crust, grilled corn esquites, tomato & basil, lime, avocado butter, scallions & cotija cheese
GRILLED WAGYU STEAK*
American wagyu steak, tomatillo salsa, spinach, cilantro chimichurri, avocado, grilled scallions & jalapeño add 4 agave shrimp 8
TACO PLATES
choice of two sides: borracho black beans, red rice, quinoa salad or spicy slaw
CARNE ASADA STREET TACOS*
(3) grilled with garlic, pico de gallo, avocado sauce, cilantro & onions
GRILLED CHICKEN STREET TACOS
(3) avocado sauce, lemon-mezcal sauce, cilantro & onions
CARNITAS STREET TACOS
(3) avocado, onion & tomatillo salsa topped with chicharrón
ENSENADA-STYLE FISH
ENSENADA-STYLE FISH
BEER-BATTERED SHRIMP
(2) Ensenada-style with our secret sauce, pico de gallo, cabbage & avocado sauce
GRILLED FISH ZARANDEADO
(2) pineapple-cucumber salsa, cabbage, lime & avocado sauces
CORN, POBLANO & MUSHROOM
(2) mexican cheeses, salsa quemada
SWEET POTATO & BLACK BEAN
(2) roasted poblanos, caramelized onions, pico de gallo, cotija cheese & chipotle sauce
QUESADILLAS
choice of two sides: borracho black beans, red rice, quinoa salad or spicy slaw
GRILLED CHICKEN
2 large tortillas & mexican cheeses with avocado sauce, chipotle sauce, salsas & scallions
CARNITAS & CHICHARRÓN
2 large tortillas & mexican cheeses with avocado sauce, chipotle sauce, salsas & scallions
CARNE ASADA*
2 large tortillas & mexican cheeses with avocado sauce, chipotle sauce, salsas & scallions
CHIPOTLE SHRIMP
2 large tortillas & mexican cheeses with avocado sauce, chipotle sauce, salsas & scallions
CHIPOTLE SEITAN
2 large tortillas & mexican cheeses with avocado sauce, chipotle sauce, salsas & scallions
MUSHROOMS & POBLANOS
2 large tortillas & mexican cheeses with avocado sauce, chipotle sauce, salsas & scallions
LUNCH TORTAS
Available daily from 11am to 4pm on garlic-toasted torta roll, served with tequila-picked jalapeño, choice of red rice, borracho black beans or romaine salad make it a ‘queso torta’ +2
CHICKEN FAJITA CLUB TORTA
chicken, poblanos, peppers, onion, guacamole, bacon & cheese
TORTA BUFALADA*
chicken, carnitas & carne asada, guacamole, cheese, lettuce & pico de gallo
SLOPPY JOSÉ
juicy pork carnitas, avocado, onion, cilantro & chicharrón
GARLIC-MEZCAL CHICKEN TORTA
chicken, guacamole, cheese, pico de gallo, onion & lettuce
CARNE ASADA TORTA*
carne asada, guacamole, chipotle sauce, lettuce, pico de gallo & onion
GRILLED FISH ZARANDEADO TORTA
adobo-grilled fish, tomato, onion & avocado
RIBEYE “QUESOTORTA”*
seared ribeye bistek, crispy cheese, cilantro chimichurri, guacamole, onion & cilantro
SPECIALTY TACOS
single taco, served a la carte add borracho black beans & red rice 3.75
VIPER TACO
grilled chicken, melted cheese, ghost chile–chipotle salsa, avocado & onion
GRILLED AGAVE-CHILE SHRIMP
3 large shrimp, guacamole, green salsa, shredded lettuce & pico de gallo
SHRIMP TACO DORADO
chipotle shrimp, mango salsa, guacamole, mexican cheeses, onion & cilantro
FISH TACO GOBERNADOR
wild fish, salsa gobernador, cheese, pico de gallo & lettuce
GARLIC RIBEYE ‘BISTEK’*
handmade blue corn tortilla, thinly pounded garlic ribeye steak, rajas poblanas, onion, ‘dorado’ with cheese & cilantro chimichurri
FILET & SHRIMP ‘EL JEFE’*
handmade blue corn tortilla, grilled angus filet, 2 agave-chile shrimp, melted cheese, avocado & roasted green chile salsa
SHORT RIBS & BLUE CORN
handmade blue corn tortilla, cotija cheese, crema, lettuce, guacamole & pico de gallo
‘CDMX’ QUESOTACO*
Mexico City-style taco with carne asada, fried Oaxaca cheese, rajas poblanas, onion, roasted green salsa & tequila-pickled jalapeño
TACO VAMPIRO
double handmade blue corn tortillas stuffed with melted cheese, serrano peppers, scallions, guacamole, pico de gallo, chipotle sauce & cotija cheese
TACO BUFALADA*
handmade blue corn tortilla, chicken, carne asada, carnitas, cheese, guacamole, jalapeño, radish, onion & cilantro
SPICE-ROASTED BUTTERNUT SQUASH
crispy onion, avocado, mexican cheeses, green chile & red pepper salsa
‘CANARDITAS’ DUCK
deep-fried duck leg confit, tequila-blackberry-serrano salsa, citrus, avocado, onion & cilantro
POBLANO, MUSHROOM & CORN
epazote, queso fresco, cotija cheese & salsa quemada
SWEET POTATO & BLACK BEAN
roasted poblanos, caramelized onions, pico de gallo, mexican cheeses & chipotle sauce
SPICY ‘POPCORN’ CAULIFLOWER
cauliflower deep-fried in spicy beer batter, coconut-avocado salsa, pico de gallo, shredded cabbage, onions & cilantro
BBQ SEITAN
vegan seitan in smoky garlic marinade, spicy BBQ sauce, serrano chile aioli, spicy slaw & crispy onion
BEER-BATTERED SHRIMP
Ensenada-style with our secret sauce, pico de gallo, cabbage & avocado sauce
BURRITOS
choice of two sides: borracho black beans, red rice, quinoa salad or spicy slaw
GRILLED CHICKEN
‘grilled’ flour tortilla with choice of filling, cheese, guacamole, borracho black beans, pico de gallo & onion ‘skinny’ toasted red tortilla with greens, carrots, radish, avocado, chipotle mayo & cotija cheese ‘naked’ the burrito without the tortilla, served in a bowl served ‘wet’ red or green 2.5 • melted cheese 2 bandera style-red & green salsas & melted cheese 6 • topped with pork chile verde 6
CARNITAS
‘grilled’ flour tortilla with choice of filling, cheese, guacamole, borracho black beans, pico de gallo & onion ‘skinny’ toasted red tortilla with greens, carrots, radish, avocado, chipotle mayo & cotija cheese ‘naked’ the burrito without the tortilla, served in a bowl served ‘wet’ red or green 2.5 • melted cheese 2 bandera style-red & green salsas & melted cheese 6 • topped with pork chile verde 6
CARNE ASADA*
‘grilled’ flour tortilla with choice of filling, cheese, guacamole, borracho black beans, pico de gallo & onion ‘skinny’ toasted red tortilla with greens, carrots, radish, avocado, chipotle mayo & cotija cheese ‘naked’ the burrito without the tortilla, served in a bowl served ‘wet’ red or green 2.5 • melted cheese 2 bandera style-red & green salsas & melted cheese 6 • topped with pork chile verde 6
CHIPOTLE SHRIMP
‘grilled’ flour tortilla with choice of filling, cheese, guacamole, borracho black beans, pico de gallo & onion ‘skinny’ toasted red tortilla with greens, carrots, radish, avocado, chipotle mayo & cotija cheese ‘naked’ the burrito without the tortilla, served in a bowl served ‘wet’ red or green 2.5 • melted cheese 2 bandera style-red & green salsas & melted cheese 6 • topped with pork chile verde 6
BEER-BATTERED SHRIMP OR FISH
‘grilled’ flour tortilla with choice of filling, cheese, guacamole, borracho black beans, pico de gallo & onion ‘skinny’ toasted red tortilla with greens, carrots, radish, avocado, chipotle mayo & cotija cheese ‘naked’ the burrito without the tortilla, served in a bowl served ‘wet’ red or green 2.5 • melted cheese 2 bandera style-red & green salsas & melted cheese 6 • topped with pork chile verde 6
CHIPOTLE SEITAN
‘grilled’ flour tortilla with choice of filling, cheese, guacamole, borracho black beans, pico de gallo & onion ‘skinny’ toasted red tortilla with greens, carrots, radish, avocado, chipotle mayo & cotija cheese ‘naked’ the burrito without the tortilla, served in a bowl served ‘wet’ red or green 2.5 • melted cheese 2 bandera style-red & green salsas & melted cheese 6 • topped with pork chile verde 6
MUSHROOMS & POBLANOS
‘grilled’ flour tortilla with choice of filling, cheese, guacamole, borracho black beans, pico de gallo & onion ‘skinny’ toasted red tortilla with greens, carrots, radish, avocado, chipotle mayo & cotija cheese ‘naked’ the burrito without the tortilla, served in a bowl served ‘wet’ red or green 2.5 • melted cheese 2 bandera style-red & green salsas & melted cheese 6 • topped with pork chile verde 6
MARGARITAS
BLACKBERRY GINGER MARGARITA
Espolòn blanco, muddled blackberries & ginger, lime juice & agave nectar
CADILLAC MARGARITA
Cazadores reposado, Grand Marnier, lime juice & agave nectar
CUCUMBER JALAPEÑO MARGARITA
Cazadores blanco, muddled cucumber & jalapeño, lime juice & agave nectar
FLECHA CITRUS MARGARITA
Flecha Azul blanco, Cointreau Noir, lime juice, agave nectar & soda water Upgrade to Flecha Azul Cristalino +4
GUAVA MARGARITA
Mi Campo blanco, guava purée, lime juice & agave nectar
HOUSE MARGARITA
El Jimador blanco, lime juice, agave nectar
MANGO CON CHILE FROZEN MARGARITA
SOL’s frozen margarita with mango purée in a chile-salted bucket glass, garnished with dried mango in chile salt
PINEAPPLE SERRANO MARGARITA
Corralejo blanco, muddled pineapple, lime juice & serrano chile
SOL’S FROZEN MARGARITA
El Jimador blanco, Patrón Citrónge & lime juice blended until smooth and frosty
WATERMELON MARGARITA
Herradura silver, muddled watermelon & lime juice
TEQUILA FLIGHTS
Flecha Azul Flight
Blanco, Reposado, Cristalino
Celebrity Flight
Teremana Reposado, Casa del SOL Añejo, Gran Coramino Cristalino
Extra Añejo Flight:
Asombroso, Don Julio 1942, Código
SIGNATURE MARGARITAS
GRANDE CASA NOBLE MARGARITA
Casa Noble reposado, shaken tableside, choice of housemade sour mix or make it a skinny margarita
MARGARITA DEL SOL
SOL’s ultimate margarita shaken tableside. Casa Dragones Barrel Blend Añejo, lime juice, agave nectar & Cointreau
COCKTAILS
CHAIN SMOKER
JAJA blanco, sweet almond liqueur, lemon juice, bitters, smoked & served tableside
BERRIES & BLOOMS
Código 1530 Tequila Rosa blanco, raspberries, honey, Aperol aperitivo, lime juice –
LA BUENA SUERTE
Our take on the classic Old Fashioned with your choice of liquor Chamucos Extra Añejo Tequila - 38 SelvaRey Owner’s Reserve Rum - 37 Angel’s Envy Rye Whiskey - 25
THE MEZCALERO
Dos Hombres mezcal shaken with passion fruit, guava & lime served in a chile salt rimmed glass
VELVET ESPRESSO
SelvaRey Chocolate rum, cafe espresso liqueur, Italian cream liqueur, topped with Cardi B’s Mocha Whipshots cream & cacao powder
MARTINIS
BESOS DE MUERTE
Del Maguey Vida mezcal, elderflower liqueur, lemon juice, bitters
COLD BRUNO
SelvaRey Chocolate rum, cold brew, coffee liqueur
MARTINI DEL SOL
Grey Goose vodka, lemon juice, elderflower liqueur, honey
STRAWBERRY BASIL
Flor de Caña 7-year aged rum, lime juice, muddled strawberries & basil
TIKI SKINNY-TINI
SelvaRey Coconut rum, agave nectar, lime juice
BEER
32 oz CAGUAMA
BLUE MOON
BOHEMIA
BUCKLER (Non-Alcoholic)
COORS LIGHT
CORONA
CORONA FAMILIAR
CORONA LIGHT
MODELO
MODELO NEGRA
PACIFICO
ROTATING IMPORT SELECTION
ROTATING LOCAL SELECTION
TECATE (Can)
VICTORIA
XX AMBAR
XX LAGER
BEER COCKTAILS
FROZEN BEER
SOL’s frozen margarita topped with beer of choice
MICHELADA
Mexican beer, Clamato, lime juice, Mexican spices, chile con limón rim
BEVERAGES
FIJI 1 liter
Still Water
FIJI 500ml
Still Water
SAN PELLEGRINO 1 liter 7
Sparkling Water
SAN PELLEGRINO 500ml
Sparkling Water
WINES
MUMM NAPA – Brut
Napa Valley, California
FIRESTONE – Riesling
Santa Barbara, California
KING ESTATE – Pinot Gris
Willamette Valley, Oregon
VAVASOUR – Sauv Blanc
Marlborough, New Zealand
COTE DES ROSES – Rosé
Languedoc, France
JUSTIN – Sauv Blanc
Paso Robles, California
HAMPTON WATER – Rosé
Languedoc, France
DAOU – Chardonnay
Paso Robles, California
BOËN – Chardonnay
Monterey-Santa Barbara-Sonoma, California
CHALK HILL – Chardonnay
Russian River Valley, California
LANDMARK – Pinot Noir
Monterey-Santa Barbara-Sonoma, California
ELOUAN – Pinot Noir
Oregon
FERRARI-CARANO – Merlot
Sonoma, California
BELLE GLOS – Pinot Noir
Santa Maria Valley, California
LIBERTY SCHOOL – Cab Sauv
Paso Robles, California
JUSTIN – Cab Sauv
Paso Robles, California
TERRAZAS DE LOS ANDES – Malbec
Mendoza, Argentina
QUILT – Cab Sauv
Napa Valley, California
DAOU, THE PESSIMIST – Red Blend
Paso Robles, California
THE PRISONER – Red Blend
Napa Valley, California
BOTTLE SELECTIONS
BLACK STALLION Limited Release – Cab Sauv
Napa Valley, California
CAYMUS – Cabernet Sauvignon
2019, Napa Valley, California
CAYMUS ‘SPECIAL SELECT’ – Cabernet Sauvignon
2017, Napa Valley, California
DAOU ‘SOUL OF A LION’ – Cabernet Sauvignon
2018, Adelaida District, California
JUSTIN ‘JUSTIFICATION’ – Cabernet Franc Blend
2016, Paso Robles, California
ROEDERER ESTATE BRUT – Sparkling
Mendocino County, California
VEUVE CLICQUOT ‘YELLOW LABEL’ – Champagne
Champagne, France
VEUVE CLICQUOT ROSÉ BRUT – Champagne
Champagne, France
TEQUILA BLANCO
Blanco tequila is aged for less than two months. It is the purest expression of agave and delivers a smooth finish.
CASA DRAGONES
CASA NOBLE
CASAMIGOS
CAZADORES
CHAMUCOS
CINCORO
CLASE AZUL
CÓDIGO
CÓDIGO ROSA
CORRALEJO
DESMADRE
ESPOLÒN
FLECHA AZUL
JAJA
LØS SUNDAYS
MI CAMPO
OCHO
PATRÓN
SIETE LEGUAS
TEREMANA
UNO, DOS, TRES
Casa Del Sol
TEQUILA REPOSADO
Reposado tequila is aged in oak barrels for two to twelve months, giving it its gold hue. This tequila is well-balanced and provides a flavorful expression.
ASOMBROSO
CASA NOBLE
CASAMIGOS
CAZADORES
CHAMUCOS
CINCORO
CLASE AZUL
CÓDIGO
CORRALEJO
DESMADRE
ESPOLÒN
HERRADURA
FLECHA AZUL
JAJA
LØS SUNDAYS
MILAGRO BARREL SELECT
MI CAMPO
OCHO
PARTIDA
SIETE LEGUAS
TEREMANA
TRES GENERACIONES
UNO, DOS, TRES
Casa Del Sol
TEQUILA AÑEJO
Añejo tequila is aged in oak barrels for one to three years, which makes its flavor profile complex. This tequila is best enjoyed slowly.
CASA DRAGONES BARREL BLEND
CASAMIGOS
CAZADORES
CHAMUCOS
CINCORO
CLASE AZUL
CÓDIGO
CORRALEJO
DESMADRE
FLECHA AZUL
JAJA
OCHO
PARTIDA
SIETE LEGUAS
TEREMANA
UNO, DOS, TRES
Casa Del Sol
TEQUILA EXTRA AÑEJO
Extra Añejo tequila is aged in oak barrels for at least three years and is the crown jewel of tequila expressions. Extra Añejo tequilas, like fine wines or whiskey, should be enjoyed and appreciated slowly through sipping.
CASA SAN MATIAS REY SOL 6 YEAR
ASOMBROSO
CHAMUCOS
CINCORO
CÓDIGO
CUERVO LA FAMILIA
DON JULIO 1942
DON JULIO REAL
TEARS OF LLORONA
UNO, DOS, TRES
CRISTALINO TEQUILA
Cristalino Tequila is barrel-aged tequila that has been filtered through charcoal. This removes the color and woody notes that are picked up from the barrel and results in a complex añejo tequila with the bright notes of a blanco.
1800
CAZADORES
CHINACO
CLAZE AZUL GOLD
DAHLIA
DON JULIO 70TH ANNIVERSARY
FLECHA AZUL
GRAN CORAMINO
HERRADURA ULTRA
KOMOS
VOLCAN DE MI TIERRA
MEZCAL
While tequila is made only from blue agave, mezcal is made with a variety of agave plants. Its signature smoky flavor comes from cooking the agave in pits in the ground lined with lava rocks before being distilled in clay pots.
CASAMIGOS
CHICHICAPA
DOS HOMBRES
EL SILENCIO
ESPADIN ESPECIAL
ILEGAL JOVEN
MONTELOBOS ESPADIN
PECHUGA
VIDA
WILD JABALI
XICARU PECHUGA MOLE
XICARU SILVER
OTHER SPIRITS VODKA
ABSOLUT
BELVEDERE
CRYSTAL HEAD
GREY GOOSE
GREY GOOSE CITRON
KETEL ONE
STOLI
OTHER SPIRITS GIN
BOMBAY SAPPHIRE
HENDRICKS
OTHER SPIRITS RUM
CAPTAIN MORGAN
FLOR DE CAÑA
MALIBU
MYERS’S DARK
SELVAREY CHOCOLATE
SELVAREY COCONUT
SELVAREY OWNER’S RESERVE
SELVAREY WHITE
OTHER SPIRITS WHISKEY
ANGEL’S ENVY RYE
BOOKERS BOURBON
BULLEIT BOURBON
BULLEIT RYE
CROWN ROYAL
GLENFIDDICH 12 YEAR SINGLE MALT
GLENLIVET
JAMESON
JIM BEAM
JOHNNIE WALKER BLACK
JOHNNIE WALKER BLUE
MACALLAN 12 YEAR
MACALLAN 18 YEAR
MAKER’S MARK
TEMPLETON RYE
WOODFORD RESERVE
OTHER SPIRITS COGNAC
HENNESSEY
OTHER SPIRITS LIQUEUR
921 CREMA
AMARO NONINO QUINTESSENTIA
BAILEYS
CAMPARI
CHAMBORD
COINTREAU
COINTREAU NOIR
DISARONNO AMARETTO
GRAND MARNIER
GRAND MARNIER CUVÉE DU CENTENAIRE
KAHLÚA
PATRÓN CITRONGE
ST-GERMAIN ELDERFLOWER
EAT
CARAMEL SEA SALT BUDIN & DARK CHOCOLATE RUM GANACHE
dark caramel pudding, chocolate ganache, whipped cream, ‘1921’ liqueur & a chocolate pistachio cookie
TRES LECHES CAKE
white cake, vanilla & toasted coconut
ROSCA DE CHURRO
churro, vanilla ice cream, dulce de leche, chocolate & toasted almonds
BANANA–CHOCOLATE BREAD PUDDING
cinnamon crema, chocolate sauce & vanilla ice cream
BLONDIE
‘blondie’ with white chocolate, pecans, vanilla ice cream & cajeta envinada
AFTER DINNER DRINKS
COLD BRUNO MARTINI
SelvaRey Chocolate rum, cold brew, coffee liqueur
VELVET ESPRESSO
SelvaRey Chocolate rum, cafe espresso liqueur, Italian cream liqueur, topped with Cardi B’s Mocha Whipshots cream & cacao powder
PREMIUM TEQUILAS & CORDIALS
Casa Dragones Barrel Blend Añejo
Clase Azul Reposado.
Cointreau Noir
Don Julio 1942 Extra Añejo
Ocho Blanco
SelvaRey Owner’s Reserve Rum
Xicaru Pechuga Mole Mezcal
Saturday and Sunday served 10 am – 3 pm
PLATILLOS
BREAKFAST BURRITO
huevos Mexicanos, cotija cheese, refried black beans, avocado, pico de gallo, tequila-pickled jalapeño & scallions
BREAKFAST TORTA*
garlic-toasted torta with Mexican cheeses, smoked ham, sautéed tomato, cilantro, crispy bacon, 2 eggs & chipotle sauce. Served with a side of borracho black beans add avocado – 2
CHILE VERDE EGGS & JALAPEÑO CORNBREAD*
cazuela of our chile verde topped with melted cheese, crema, 2 eggs, avocado, tequila-pickled jalapeño, cilantro, guajillo chile & jalapeño cornbread on the side
CHORIZO & POTATO SCRAMBLE
chorizo, red potatoes, scallions, spinach, tomatoes, scrambled eggs with queso fresco & smoky crema
CRAB & SHRIMP CAKES ‘BENEDICTO’*
crispy fried crab & shrimp cakes, poached eggs, guajillo chile, chipotle-orange hollandaise, crispy bacon, avocado & refried black beans
HUEVOS RANCHEROS*
3 eggs over easy, corn tortillas, refried black beans, roasted poblano chiles, cotija cheese, queso fresco & avocado
KOBE STEAK & EGGS*
grilled 4oz wagyu beef, 2 fried eggs, pico de gallo, avocado & grilled jalapeño toreado. Choice of: borracho black beans & corn tortillas or breakfast potatoes with caramelized onions
LA VIDA QUINOA BOWL
quinoa & barley with sautéed poblano chiles, caramelized onion, cherry tomatoes, squash, kale, salsa verde, almonds & avocado. Served with a fried egg* or chipotle-garlic seitan
MACHACA WRAP AHOGADA
flour tortilla, shredded beef, ancho chile, onion, cumin, oregano, huevos Mexicanos, cheese, refried black beans, guajillo chile salsa, pico de gallo & avocado
PAPAS ‘PAPI’
fried breakfast potatoes, onion, melted cheese, crema, chorizo, bacon, serrano chiles, scallions & pico de gallo add 3 eggs over easy* – 2
SOL CHILAQUILES VERDE
corn tortillas sautéed in medium-spicy tomatillo salsa, queso fresco, topped with huevos Mexicanos, crema, cotija cheese, onion & cilantro
SOUFFLÉ CARLOTTA
bread pudding spiked with Patrón Citrónge & lemon zest, butter-sautéed & drizzled with agave syrup, topped with mango, berries, vanilla whipped cream, almonds & powdered sugar
COCKTAILS
COLD BRUNO MARTINI
SelvaRey Chocolate Rum, cold brew & coffee liqueur
FROZÉ
SOL’s frozen margarita, Hampton Water rosé & pink guava nectar
LA MARIA & EL DON
Don Julio blanco & house-made spicy bloody mary mix
MICHELADA
Mexican beer, Clamato, lime juice, Mexican spices & chile con limón rim
MIMOSA
fresh-squeezed orange juice & sparkling wine mango mimosa +1
SOL’S BLOODY MARY
house-made with Tito’s Vodka
TABLESIDE MIMOSA
a chilled bottle of sparkling wine paired with a carafe of fresh-squeezed orange juice
THE FRO-MO
SOL’s frozen margarita, fresh-squeezed orange juice & sparkling wine
TROPICAL TABLESIDE MIMOSA
a chilled bottle of sparkling wine paired with a choice of four juices Choose from orange, watermelon, guava, mango, strawberry, pomegranate, or pineapple
SIDES
BACON
BEER-BATTERED SHRIMP
BREAKFAST POTATOES
CARNE ASADA*
CARNITAS
CHICKEN
CHIPOTLE SEITAN
CHIPOTLE SHRIMP
CHORIZO
GRILLED AGAVE SHRIMP
GRILLED FISH
HALF AVOCADO
JALAPEÑO CORNBREAD
MACHACA
KIDS MENU
FRUIT
cazuelita of seasonal fruit & berries
MINI CARLOTTA
Soufflé Carlotta, warm agave nectar, whipped cream, powdered sugar & berries
QUESADILLA, BURRITO OR TACOS
scrambled eggs, cheese & refried black beans
FOOD
BEAN & CHEESE BURRITO
CHEESE QUESADILLA
Add Chicken +2 Add Carne Asada* +3
CHICKEN TENDERS
CHICKEN & CHEESE TACOS
Upgrade to Carne Asada* +1
SIDES
BEANS
RICE
DESSERT
DULCE NACHOS
ONE SCOOP OF ICE CREAM
DRINKS
LEMONADE
MILK
SODA
Happy Hour is on Monday – Friday 3pm – 6pm
EAT
ANIMAL TACO*
carne asada, hand-cut fries, melted cheese, Sriracha sauce, crispy onions & cilantro
FIRECRACKER QUESADILLA
flour tortilla with cheese, diced grilled chicken, avocado & Sriracha sauce
GRILLED SWEET CORN
tossed with butter, lime, cotija cheese & chipotle sauce
HOT & RAW CEVICHE*
spicy ceviche, fresh citrus, habaneros, tropical fruit, sweet potato & beet chips
NAKED GUACAMOLE
lime, tomato, onion, serrano & cilantro
SHRIMP CUCARACHAS
6 whole peel & eat shrimp, pan-roasted with garlic, cotija cheese, lemon & chile de arbol
SHRIMP TAQUITOS (2)
shrimp, cheese, garlic, herbs, chipotle sauce & guacamole
STREET TACOS (2)
choose one: chicken, carnitas, beer-battered fish or black bean & sweet potato
DRINK
CUCUMBER JALAPEÑO MARGARITA
12oz BEERS
HOUSE MARGARITA
(FROZEN OR ROCKS)
HOUSE WINE
(RED OR WHITE)
WATERMELON MARGARITA
Taco & Tequila Tuesday is from 3pm to close.
Live music starts at 6pm.
EAT
ANIMAL TACO*
carne asada, hand-cut fries, melted cheese, Sriracha sauce, crispy onions & cilantro
FIRECRACKER QUESADILLA
flour tortilla with cheese, diced grilled chicken, avocado & Sriracha sauce
GRILLED SWEET CORN
tossed with butter, lime, cotija cheese & chipotle sauce
HOT & RAW CEVICHE*
spicy ceviche, fresh citrus, habaneros, tropical fruit, sweet potato & beet chips
NAKED GUACAMOLE
lime, tomato, onion, serrano & cilantro
SHRIMP CUCARACHAS
6 whole peel & eat shrimp, pan-roasted with garlic, cotija cheese, lemon & chile de arbol
SHRIMP TAQUITOS (2)
shrimp, cheese, garlic, herbs, chipotle sauce & guacamole
STREET TACOS (2)
choose one: chicken, carnitas, beer-battered fish or black bean & sweet potato
K-38
Two street tacos and one house margarita
DRINK
CUCUMBER JALAPEÑO MARGARITA
12oz BEERS
HOUSE MARGARITA
(FROZEN OR ROCKS)
HOUSE WINE
(RED OR WHITE)
WATERMELON MARGARITA
*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions. *To help offset increased labor costs due to new local, state, and federal ordinances, a 3.99% surcharge is included on all guest checks.